Chocolate Amaretto Martini

This is liquid dessert with a boozy kick, who needs cheesecake?

1. Pour all ingredients into a cocktail shaker and top with a handful of ice cubes.
2. Shake vigorously for 30 seconds until the mixture is creamy and frothy.
3. Strain into a chilled martini glass and garnish with a sprinkle of low-carb chocolate. 
4. Cut the strawberry in half toward the stem without cutting all the way through, place onto the edge of the martini glass and serve.
   

*Total net carbs assist you in tracking carbohydrates that impact blood sugars. Dietary fiber and Sola sweetener should be subtracted from total carbohydrates since they minimally impact blood sugar.